1. Where is Kirkland tilapia from?
2. Is Costco farmed tilapia safe?
3. Where does Costco’s fish come from?
4. Is tilapia from Costco healthy?
5. Is tilapia from Costco good?

Where is Kirkland tilapia from?

Costco brand (Kirkland Signature) farm-raised tilapia loins (2.5 pound bag) are sourced from Regal Springs, Indonesia- or Honduras-produced tilapia (The Costco Connection 2011).

Is Costco farmed tilapia safe?

No mercury, no problem. Our Tilapia contains no Mercury. Whether it be our Fresh Tilapia from Mexico and Honduras or the frozen Kirkland Tilapia Loins from Costco, it is all free of mercury. In fact, our Tilapia can safely be enjoyed more than twice a week, if you’re looking to eat more seafood.

Where does Costco’s fish come from?

Costco – the number three U.S. retailer – routinely bought 90 percent of the 600,000 pounds of salmon fillets it sells each week from Chile, accounting for nearly nine percent of Chilean exports to the United States. Costco now will buy 60 percent of its salmon from Norway, and 40 percent from Chile.

Is tilapia from Costco healthy?

The Costco tilapia loins are lake grown and raised without the use of antibiotics. Tilapia is low in calories, has a ton of protein, is also a good source of vitamin B12, potassium and niacin.

Is tilapia from Costco good?

The Costco tilapia loins are lake grown and raised without the use of antibiotics. In my opinion tilapia isn’t unhealthy as long as you’re getting it from a reputable source like Costco. Tilapia is low in calories, has a ton of protein, is also a good source of vitamin B12, potassium and niacin.